Best of Bentley'New Zealand’s Best at Bentley’s!

Next in our series of Wine Maker’s Dinners, we’re delighted to welcome New Zealand’s best to Bentley’s – Blank Canvas!

Taking place on Thursday 4th May, we’re excited to be joined by some wonderful people from Blank Canvas wines, all the way from the far-flung paradise of New Zealand. Pouring a selection of wines chosen for their richness, depth and interplay with the season’s harvests, Chef Nick and the kitchen team will be serving a menu alongside to perfectly complement the cuvées. 

A boundary-pushing family collective, Blank Canvas are producing single vineyard wines, with each vintage communicating the rugged landscape. Their wines reveal the discernment of the makers, who we’re delighted to have join us for this special event. We’ve been pouring their Sauvignon Blanc for a while now, to rave reviews from colleagues and customers, and the timing couldn’t be better. As well as being heralded by legendary wine critic Jancis Robinson and having won several top spots in the Vinous Preview, the Sauvignon Blanc placed #1 spot for New Zealand Sauvignon Blanc and was #2 of all white wines reviewed. 

We can’t wait to celebrate this special wine, and will share details for the perfectly paired menu soon. Get your bookings in for this exclusive event now.

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