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Valentine’s Day Special
Three course menu this Valentine’s £95 per person, Friday 14th February 2020 VIEW MENU BUY FLOWERS RESERVE A TABLE Love …
Bentley’s Fish Pie Recipe
Bentley’s Fish pie serves 4 Method Remove the skin from the fish and cut into bite-sized pieces, reserving the skin …
Bentley’s Mince Pie Recipe
Bentley’s mince pies Makes 12 regular or 24 mini mince pies Method Mix all mincemeat ingredients except for the brandy …
Celebrate New Year’s Eve at Bentley’s Oyster Bar & Grill 2019
Enjoy Bubbles, live music and delicious food, the perfect ingredients for a New Year to remember. Feast on a five …
Richard Corrigan’s Soda Bread Recipe
Richard Corrigan’s Soda Bread Recipe serves 6 people Preparation time: 10 mins, Cooking time: 45 mins “The cakey nature of …
Seasonal Recipe – Soft Meringue, Hazelnuts & Irish Apple
Soft Meringue, Hazelnuts & Irish Apple serves 4 people For an easy dessert recipe try this beautiful soft meringue topped …
Looking for Date Ideas? How about a seafood cooking class for couples
You might have just met that special someone recently or you might be celebrating your 20th wedding anniversary, spending quality …
Seasonal Recipe Dressed Crab
Now in season, Crab is versatile and full of flavour. White crab meat from the claws, can rival lobsters for …
Plymouth Gin’s Botanical Sea Garden this Summer
Bentley’s 50 cover terrace just off regent street will be decked out as a botanical garden and 15 new gin based cocktails and paired dishes will feature, plus gin martini cocktail masterclasses
