Bentley's Oyster Bar & Grill
The Grand Dame of Swallow Street Since 1916
From the Land and Sea
Shucking more than 1000 oysters a day
The Terrace
One of London's best outdoor spaces

Oysters are something of a passion

Bentley’s has been serving it’s fish and chips and feeding the hungry shopping masses for over 102 years, a haven for fresh oysters, grilled fish and steaks from around the British & Irish Isles and has been under the watchful eye of Michelin star Chef Richard Corrigan for the past 12 years.

Opening Times

OYSTER & CHAMPAGNE BAR

Monday – Saturday: 11:30am – 11pm
Sunday: 11:30am – 10pm

The Grill

Monday-Friday: 12pm -3pm
Monday-Saturday: 5:30pm – 11pm

Our
History

Bentley’s has been serving it’s fish and chips and feeding the hungry shopping masses for over 100 years, a haven for fresh oysters, grilled fish and steaks from around the British & Irish Isles and has been under the watchful eye of Chef Richard Corrigan since 2005.

Cookery
School

We host regular cookery classes where you are invited behind the scenes into our famous kitchens and given a guided tour through this culinary journey. Your cookery school experience includes champagne and canapés, four course lunch with matched wines and a goody bag containing recipe cards, an apron and a loaf of our famous soda bread.

Oyster
Masterclasses

Shucking nearly a 1,000 oysters a day, Bentley’s is somewhat of a flagship institution for the best oysters prepared by London’s most knowledgeable teams. Our Oyster Masterclass gives you the opportunity to learn all about oysters, shuck them, pair them with wines, and of course eat plenty of them in a relaxed and informal environment.

Gift
Vouchers

Give a friend or loved one the unique experience of lunch, dinner or a unique experience at one of London’s most renowned restaurants.

SUMMER
TERRACE

We have reinvented our terrace this summer with Plymouth Gin to create an urban oasis just moments from busy Piccadilly Circus. From June to September, it will be turned into a botanical garden decorated with lemon trees and coastal flowers, as well as a striking sculpture welcoming guests on arrival.

Connect with us

#BENTLEYS

“It feels bang up to date…. Fish is always top notch.”
Tatler Restaurant Guide
Bentley's is an oasis of steadfast calm and good cheer. In this West End haven, the world truly IS your oyster!
Daily Mail
Tom Parker Bowles
“In the bar, it’s all oysters, home-cured herrings, fish pie and Guinness rarebit.”
THE INDEPENDENT
Terry Durack
“A deep reverence for heritage, combined with unsurpassed culinary credentials”..
Timeout
Michelle Grant
“Corrigan, himself a chef here a dozen years ago, has done a fine job reviving this fusty old relic.”
The Guardian
Matthew Norman
“A place like Bentley’s makes so much sense.”
Jay Rayner
The Observer
Bentley's

11-15 Swallow Street, W1B 4DG