Best of Bentley's Set Menu

Best of Bentley's!

Dine on the best of the best, with the return of our Best of Bentley's set menu.

Dine on the very best of the best - with a seasonal set menu showcasing the finest Bentley's offerings.

Looking for the perfect afternoon? This is hard to top. Book in for our Best of Bentley's menu, and select from a range of our most iconic dishes for a truly memorable lunch.

The Best of Bentley's is available Monday to Friday, 12 to 3pm, and you can dine on two courses for £40, or three for £50. We'll even throw in a glass of Champagne on us. Cin-cin!

Bentley's Crab and Mussel Soup

To start - our classic Cornish Crab Soup, or legendary Rooftop Smoked Salmon

Two of Chef Corrigan’s signatures - these has been two stars of our starters for a long time. Enjoy comforting Cornish Crab, delicious fresh mussels, coconut milk and lime - a perfect winter warmer. For a lighter bite, opt for our Smoked Salmon - smoked right here on the Bentley's Rooftop!

Fish and chips at Bentley's Oyster Bar & Grill seafood restaurant in Mayfair, London

Next up, what could be more Bentley's?

Our Traditional Fish and Chips - Beer Battered Fish, with hand cut triple cooked chips, and served with homemade tartare and mushy peas. Perfection! Otherwise opt for a stunning piece of Smoked Haddock, served over deliciously comforting Spiced Brown Crab Rice and a perfectly poached Burford Brown Egg. Find a little bit of heat to get you through a cold day.

Bentley's Sticky Toffee Pudding

End proceedings with the ultimate classics

A classic for a reason. Our Sticky Toffee Pudding is simple, yet decadent, prepared in the traditional way. Our sommeliers have recommended pairing with a Sauternes, such as 2017 Château Laville, Jean-Christophe Barbe.

For those in need of cooling down - enjoy our Homemade Soft Serve Ice Cream, served with a forced Yorkshire rhubarb compote and Ginger Cumble!