In the heart of the West End, Bentley’s offers five elegant and stylish private dining rooms suitable for ceremonies and receptions.
Bentley’s Oyster Bar and Grill is a luxury British institution, making the perfect backdrop for the nuptials of any self-respecting foodie. Founded in 1916, Bentley’s is one of London’s longest-running and most-loved seafood restaurants. Considered a British institution for seafood enthusiasts, it has been under the successful ownership of Michelin Starred Chef Richard Corrigan, since 2005. Bentley’s is an authentic expression of Chef Corrigan’s values, championing sustainable, seasonal produce from independent suppliers and a warm, friendly service that makes you feel truly at home.
"The team at Bentley's made sure our night was more than perfect and if I could get married again I would choose Bentley's every time!"