Few names carry the weight and prestige of The Ritz London. Since opening its doors in 1906, this Piccadilly landmark has become synonymous with grandeur, impeccable service, and timeless British luxury.
From royalty and statesmen to artists and discerning travellers, The Ritz has long defined what it means to stay in London at its most refined. And when a stay is this indulgent, dining should rise to the same standard…
Just moments away, Bentley’s Oyster Bar & Grill offers the perfect culinary counterpart: a celebration of London’s finest seafood, rooted in heritage, craftsmanship, and flavour. For those who appreciate the exceptional, the pairing feels entirely natural.
Bentley’s From The Ritz
Perfectly placed near The Ritz, Bentley’s is a characterful West End address that feels both polished and unmistakably London. Tucked just off Piccadilly on Swallow Street, the restaurant sits at the meeting point of Mayfair’s elegance and theatrical Soho’s energy, providing an ideal setting for refined dining before or after a day in the capital.
The short journey takes you past some of London’s most recognisable sights, from the grandeur of Piccadilly to the buzz of nearby theatres, galleries, and historic streets lined with independent boutiques and celebrated institutions. It’s a route that captures the rhythm of central London: cultured, lively, and steeped in history. Arriving at Bentley’s feels like stepping into a timeless enclave: confident, welcoming, and perfectly suited to guests seeking exceptional seafood in the heart of the city.
What to Order
Begin, as many do, with oysters. Bentley’s is renowned for the breadth and quality of our selection, sourcing exceptional native and rock oysters from Britain and Ireland’s finest waters. From Jersey oysters with their clean, mineral finish to Cooley Gold from County Louth, Achill Island from County Mayo, Gallagher’s Atlantics from Donegal, and DK Connemara from Galway, each offers a distinct expression of place. Served simply, these delicious morsels set the perfect tone for a meal defined by purity and provenance.
Moving on to the wider menu, each dish is chosen to define the “best of sea and land”, guided by seasonality and a commitment to showcasing only the finest seafood of the moment. Classics anchor the experience, with choices such as Bentley’s famous fish pie, rich and comforting; the deeply flavoured fish stew; Dover sole; indulgent lobster thermidor; and perfectly executed traditional fish and chips.
For those dining to share, the Shellfish Platter brings together oysters, crevettes, clams, mussels, and more, while the Royal Shellfish Platter elevates the experience with half lobster, dressed crab, prawns, and oysters, providing a celebratory centrepiece worthy of any special occasion at Bentley’s.
Pre-Theatre Dining in the West End
For those heading to the West End, Bentley’s offers a thoughtful and elegant pre-theatre dining option, perfectly suited to an evening of culture and performance. Served in the Grill Room, the set menu is available from 12:00 to 3:30pm and again from 4:30 to 6:30pm, allowing guests to dine unhurriedly before curtain-up.
The menu is ever-changing, shaped by seasonality and the day’s best produce, and showcases the finest treats from both land and sea. Expect beautifully prepared seafood alongside carefully selected meat dishes, all delivered with Bentley’s hallmark precision and warmth.
Whether you’re dining before a matinee or settling in ahead of an evening performance, Bentley’s provides a refined yet relaxed start to a memorable West End night.
Private Dining and Events
Offers five elegant private dining rooms, each space showcases Bentley’s signature blend of heritage, discretion, and exceptional service. Whether hosting a corporate lunch, a client dinner, or a special celebration, these spaces provide a refined setting in the heart of the West End, supported by bespoke menus and thoughtful wine pairings. From intimate gatherings to larger receptions, Bentley’s flexibility makes it a trusted choice for both business and social occasions.
- Crustacea Room - 15 seated
Ideal for intimate dinners and small executive gatherings. - Swallow Street Library - 20 seated / 30 standing
Perfect for private lunches, meetings, and relaxed receptions - Mersea Room - 24 seated / 40 standing
A versatile space for celebrations or mid-sized corporate events. - Swallow Street Rooms - 60 seated / 100 standing
Suited to larger dinners, receptions, and high-profile events. - Rib Room - 24 seated
An elegant choice for discreet dining and special occasions.
With experienced event coordination, adaptable layouts, and Bentley’s celebrated seafood-led menus, every private event is handled with precision, warmth, and true decadence.
Practical Details
Situated on 11-15 Swallow Street, London, your visit to Bentley’s will be one of poise and heritage - the perfect partner to your stay at The Ritz.
To reserve your table, please follow the link. Alternatively, please head to our website, where you’ll find the latest menus and availability. Please note that menus are seasonal and evolve regularly to reflect the finest seafood and produce available at any given time. For guests staying at The Ritz London, the concierge team will be delighted to assist with reservations, private dining enquiries, or tailored dining recommendations to complement your stay.